The Wine Tasting Shop, Balham

  Our Blog about wine, life and all things Delicious

19th November

This Thursday you can drop by The Wine Tasting Shop any time from 6 -9pm and there will be up
to 60 wines to try. Every thing from party quaffers at &7- £8.50 per bottle to rare and expensive
gift wine such as a Tokaji Aszu from Tokaj Classic 2007, Pierre Gaillard 2009 dessert Condrieu and
a range of top Burgundy.... Chassagne-Montrachet, Fixin, Savigny-les-Beaune and more.

There will be a table of whites with a selection of tarts and cheeses and Meghan will be there to
advise you on the best wines to match with your Christmas festivities and the story behind each wine.

Julia
6th November

I'm a small supplier of small production wines. Please bring in any Supermarket wine you
really rate and put it against my small production price equivalent and lets see what you as a consumer think!

Show me I'm wrong to champion small producers.

If I believe your choice is better I will give a free wine tasting worth up to £20.00 per person.

Julia
6th November

We are pleased to offer free delivery of mixed cases of wine to the Balham, Clapham and Streatham post codes and a flat fee of £14 per mixed case for national delivery within the UK.
This includes postage and packaging with a very reliable courier for next day delivery.

There is also a 5% discount on all 12 bottle cases of wine before the delivery charge is added.

Please phone us on 0208 616 8658 for any queries.

Julia
29th October

A wonderful selection of new wines arrived late last week from our newest supplier Vinothentic!

Julia
29th October

First things first- Hi! I'm Meghan, the new North American (ie Canadian) in the shop. I've been running Gastro Pubs in London for the past few years but decided a month ago to focus on my passion and devote myself to wine! One of the biggest changes in my life (apart from how much more wine I'm drinking) has been all the cooking I'm doing - when working with it day in and day out you kind of go off it and I never had the energy to get excited about cooking food when I got home... But now I cook to create flavours to complement the wine I want to drink.

Julia